Mini Frozen Coffee Eclairs
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Time to read 0 min
80 minutes
For 10 people
Ingredients
For the dough:
- 1/2 tablespoon of cane sugar
- 1/2 pinch of salt
- 27 g of butter
- 40 g flour
- 1 egg
For the garnish:
- 85 g of vanilla cream
- 285 ml whipped cream
- pulp of half a vanilla pod
- 15 g of vanilla sugar
For the icing:
- Powdered sugar
- Espresso
Preparation
Step 1
Crush the blackberries and pour them into the jar.
Step 2
Add the ice cubes.
Step 3
Crush the raspberries and pour them into the glass.
Step 4
Fill with Very Berry tea.
Step 5
Enjoy cold.
