Coffee granita
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Time to read 0 min
Surprise your loved one with a homemade coffee granita? A perfect dessert that is sure to spark enthusiasm!
60 minutes
For 2 people
Ingredients
- 1/2 tablespoon of cane sugar
- 1/2 l of hot coffee
- 50 g of cream
- 1/2 lemon (grated)
- Coffee beans, biscuits and optional cocoa powder to decorate
Preparation
Step 1
Mix the cane sugar with the coffee.
Step 2
Add the cream and lemon zest.
Step 3
Place a flat mold with the mixed ingredients in the freezer and wait until the coffee granita is frozen.
Step 4
Pour the granita into glasses and enhance it as desired with coffee beans, biscuits or cocoa powder.
Step 5
Have a good tasting.
